Daiichi Kasei Phosphate#55
★ Prevent milk protein, fat and water from separating
★ Improve the water holding capacity and cohesiveness of the product, maintain the shape of the food, and make it easier to be sliced
★ Suitable for sausage and small pieces of meat products and various food processing
★ It also has the function of stability, color preservation, and prevention of deterioration
★ Daiichi Kasei Quality. Eat without worries
✤ Product Name：Daiichi Kasei Phosphate#55
✤ Product Use : Quality improvement
✤ Specifications：1kg ╳ 20 bags/box
✤ Manufacturer : DAIICHI KASEI Co., Ltd.
✤ Address：1st Floor, No. 10, Lane 26, Xinyi Road, Banqiao District, New Taipei City
✤ TEL：05-2200781 / 0926620072
✤ Precautions：
1. It is recommended to use it as soon as possible to avoid product deterioration
2. Please avoid sunlight, high temperature, and keep it in a cool place to avoid deterioration
3. Use only when necessary for food manufacturing or processing
4. The dosage is less than 3g/kg as Phosphate
5. Please understand the product characteristics in detail and do a small amount of testing before making the product
6. The pictures and information on this site are for reference only, and the product packaging and contents are based on actual provision