★ Our production plant has passed both ISO22000 and HACCP certifications, ensuring food safety.
★ The best modular pasting protein. The first choice of restructured meat manufacturers
★ with strong pasting effect, does not separate after thawing or being decocted
★ With instructions, the pasting part will not be easy to be seen
★ Suitable for the manufacture of steaks, hot pot slices, etc.
★ Daiichi Kasei Quality. Eat without worries
✤ Product Name：Foodbon-F
✤ Product Use : Meat pasting agent
✤ Specifications：2kg ╳ 10 bags/box
✤ Manufacturer : DAIICHI KASEI Co., Ltd.
✤ Address：1st Floor, No. 10, Lane 26, Xinyi Road, Banqiao District, New Taipei City
✤ TEL：05-2200781 / 0926620072
1. It is recommended to use it as soon as possible to avoid product deterioration 2. Please understand the product characteristics in detail and do a small amount of testing before making the product 3. Must to be used on raw or semi-raw (frozen meat must be thawed to a soft state) 4. If the meat contains phosphate, high salt content, or blanching, it will greatly reduce the adhesion 5. Fu De Bang-F / Foodbon-F is suitable for processing large pieces of meat reorganization or hand-made meat rolls. 6. To make the two pieces of meat completely pasted, the surface of the dough should be covered with a thin layer of Fu De Bang-F / Foodbon-F 7. After the meat is dipped in powder, it must be pressed tightly on another piece of meat. It cannot be pulled or moved. If it has been pulled or moved, please dip it again 8. When the surface of meat and fat are too dry, must add water (spray or dip the meat in water),E9 then dip Fu De Bang-F / Foodbon-F 9. When the meat has too much moisture or the surface is too wet and sticky, it should be wiped first 10. Operators must wear masks and gloves. It is not easy to clean. 11. Please avoid sunlight, high temperature, and keep it in a cool place to avoid deterioration 12. Use only when necessary for food manufacturing or processing 13. The pictures and information on this site are for reference only, and the product packaging and contents are based on actual provision
The company was established in 1949. DAIICHI KASEI specializes in food additives trading, with a wide variety of products, including,
flavoring, seasoning agents
Natural coloring and food coloring agents
emulsifiers and coagulating agents
With professional customer service, DAIICHI KASEI provides high-quality and different specifications of food additives to create a new taste, and provides various types of sauce development, OEM, customization, production, and other services. Whether a new food industry, or a professional food processing factory, DAIICHI KASEI will be your first choice.
Theory of Business
what we process
“Professionalism” is a necessary concept for operating the food processing industry. Our company specializes in food additives trading. Only by maintaining professional knowledge and outstanding technology can make the company win the long-term trust of shareholders, employees, partners, and customers. achieve the goal of sustainable operation and enhance the core value of the company.
"Quality" is a necessary condition for establishing the value of the company's products. Our company strictly controls requirements from understanding of needs, customer formulation, sample testing, product production, and after-sales service, only to ensure product quality and to meet customers’ requirements for products.
"Integrity" is the central idea of the company's management. Our company holds the principle of honesty. If customers or partners provide formulas and other related information, a confidentiality agreement can be signed to ensure the rights of both sides. We adhere the promise to customers, partners, distributors, agents, employees, and shareholders.
Food safety policy
Our production plant has passed both ISO22000 and HACCP certifications. All products are strictly controlled in every aspect of the acquisition of raw materials, processing, manufacturing, packaging, and sales. To satisfying customers and manufacturers’ demands, while pursuing product quality, our company also strengthen the food safety inspections to check for all our customers, partners, distributors, agents, and consumers.
Food safety commitment:
Establish and implement systematic management to strengthen food safety assurance
In addition to maintaining professional knowledge and outstanding technology, continue to implement rigorous food safety control
Customer come first. Understand and fulfill customers’ needs as well as comply the food safety standards and requirements
All employees of DAIICHI KASEI can reflect the spirit of food safety in the details of work
The operations of DAIICHI KASEI are following the requirements of laws and regulations to ensure food safety
Certification of Sanitation and Safety Management Systems